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Post by ottawagardener on Nov 27, 2008 15:45:22 GMT -5
We are definitely talking about different stuff here! I think I need to look for this burlap stuff you guys are talking about. I'm getting an allotment this year and am looking for a simple mulch like this.
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Post by sandbar on Nov 28, 2008 0:24:21 GMT -5
Did you like the taste of the giraffe abricot Sanbar? I do not remember properly but I am under the impression somebody said it was quite good for a winter keeper. Grungy maybe? It was a mild tomato. Used it a lot in salsa. Nice size and color. Folks liked it at market. |
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Post by PatrickW on Nov 29, 2008 7:01:27 GMT -5
OG, I'll be expecting to hear more about the allotment!
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Post by ottawagardener on Dec 5, 2008 8:18:41 GMT -5
I'm sure you will Patrick! They suggested coming out and looking at it before signing on so I imagine it is going to be an interersting experience and a workout.
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