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Post by raymondo on Apr 13, 2010 17:29:16 GMT -5
My first time ever corn growing season has gone very badly. I planted late, and far too close together. The worst of it is that I did it for a friend who has been unable to grow her flour corn for some years due to rodents, both four-legged and winged. Anyway, the corn did produce cobs, mostly stingy little things but cobs nevertheless. The kernels are well-formed but soft as the plants are some way off drying down. We are now into frost territory with the first, luckily very light, frost yesterday.
I want to salvage what I can for my friend's sake and I'm worried that frost will damage the corn that has formed. Can I harvest the cobs and bring them indoors to dry down? Or should I pull up entire plants and bring them indoors?
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Post by Joseph Lofthouse on Apr 13, 2010 19:49:32 GMT -5
My flour corn is very moist when i pick it, which I normally do the night before the first really hard frost is expected.
There might be a couple of light frosts before then which I don't worry about. They might kill some of the leaves, but they don't penetrate the husk.
I shuck the corn in the field while I am harvesting it, and store the cobs in a warmish dry area in open baskets so that they can air dry.
If I leave the husks on, or if the cobs are too tightly packed in the baskets they turn moldy.
This year I am adding Painted Mountain Corn to my garden. Maybe it will dry down sooner.
Regards, Joseph
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Post by raymondo on Apr 13, 2010 22:14:07 GMT -5
Thanks Joseph. Much appreciated information. I'll keep an eye on the weather and bring it in before a hard frost is forecast.
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Post by grunt on Apr 14, 2010 0:14:54 GMT -5
Joseph: I'm growing Painted Mountain for the first time this year, and Bear Island for the second time. I think the Bear Island might be even earlier, if You would like seed for it?
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