Post by prairiegardens on Jan 22, 2017 18:43:18 GMT -5
Found a source for this last year and didn't order any, assuming, wrongly as it turned out, that it would be available this year. It was interesting because it is supposedly much lower in oxalic acid than "normal" spinach. Anyone have any idea who might carry it (and sends to Canada). Every source I found said they were out.
Or, is there any other comparable variety?
Or, is there any other comparable variety?