makes me wonder if they just bred the pimpinellifolium tomatoes with the galapagos tomatoes or if they used the tiny tom double recessive dwarf genetics. I wonder if they also used the sucrose sugar genes to get extra sweetness.
p.s., though not that tiny i found these interesting things at Safeway yesterday. They are cherry tomatoes that have the green-shoulders gene. It gives me hope that commercial tomato companies are listening to us.