Okay, I"ll participate
Peas:
Hmm... let's see what I can remember off the top of my head (seed list on my other computer that is not set up at the moment.)
1. Abrogast - great pea, want to increase the peas. Thank you Leigh.
2. Yellow edible podded - poor growth this year, early die back because of fungal disease. Try in different location.
3. Some sort of sugar - Sure, would like some more too.
4. Spring blush - pretty but not terribly productive interplanted with the grape vines
5. Purple podded Capucijner dry - Always great. Thank you Patrick who gave these to me many years ago
6. Lincoln shelling or something of the like - I'd like more shelling varieties. Need to plant many, many more shellers as the kids eat most of them standing in the vines.
7. Variegated chimera (third generation) - Hopefully I'll get a third year of variegation. Very pretty and more tolerate of being interplanted with the grapes
8. Petite pois - Cute, not convinced yet.
9. Joseph's landrace includes purple podded shellers - did well, seed increase.
Beans: Um... of the top of my head again. Did I mention the top of my head has memory releasing vents?
1. Cherokee trail of tears, originally from Cottage Gardener many, many years ago - not as productive in my new place. Need to grow more.
2. ? Cranberry, 5 years adapted to here. Known on the web as Ottawa Cranberry
Yeah I know, annoying to mess with naming but I got the originals as shellers at a market and they just said, 'Cranberry beans' Very productive, early, trouble free. Want to grow more!
3. Hunter - great slicing bean. Could be a touch earlier.
4. Purple Podded(?) - not sure if this is that variety or a cross between Hunter and Cherokee Trail of Tears. I say this as I have evidence it IS that variety but also the reverse characteristics in another mystery bean. At any rate, early productive, trouble free.
5. Some sort of sulfur (oh it gets better)
6. Wax bean I saved from a friend (told you) Thanks Genvieve.
7. Fat seeded purple marked wax bean small and large seed
Crescent Shaped wax bean maybe Crescent - increase, productive over long period.
8. Chestnut - Thanks Dan! really productive.
9. Tiger's Eye, brown mutation - started from one or two remaining seeds. Need to increase. Pretty.
10. Vining Romano - nice, need more.
11. Montcalm Kidney - doesn't take to hasty drying... need to grow more.
12. Jacob's Cattle - nice, moderate productivity, need to grow more.
13. Molasses Face - very productive and trouble free.
14. Looking for something to grow inside, very early.
Peanuts: 1. Valencia - Seeking anything that is about 100 days to maturity if you have it. Southern Seed Exchange has some nice ones but don't ship to Canada.
Cowpeas: 1. Razorback (see I can remember if there is only one variety) Thanks various members of HG.
Runner Beans:1. mixed but Scarlet and Painted Lady are in there. I'm thinking of gathering material for developing (just 'cause) a runner that is early, tender, and whose tubers/roots can be easily stored inside in the winter. Right now, I have a few tubers growing as a nice window plant. Vining or half vines would be nice too. Anyhow, these are just some thoughts.
Chickpeas: Lots of variety here and most of their names are slipping my mind but I have
1. Winnifred's Garbanzo,
2. Kabouli Black,
3. typical chestnut variety,
4. some popping varieties (Thanks Frank) and various others from greenish to brownish to black, from rough to smooth to spotted. Helpful huh?
Soy:
1. Mixed from Alan (Thank you), meant for early eating.
Yardlong early - pathetic growth but I didn't give it its due so maybe this year it'll do better.
Lentils: I'll be expanding garden space and intercrop these between small perennials perhaps this year.
Trees etc...: sure, I have honey locust, siberian pea shrub and various cover crops and vegetables that are legumes/nitrogen fixers too.
Broadbean: Going to try them this year.
I've been tempted by sweet lupin, grass pea/chickling and more so we'll see how this list expands.
And thank you to anyone else who has contributed to my gardening diversity over the years.
Joseph: I'd be happy to send you a small sampling of my chickpeas if you'd like to try them. Have you tried Chickling pea as well? Winnifred's Garbanzo is really early for me. What peanuts are you growing?
Raymondo: Chamber of Death pea?
Spacecase: A winter lentil? I wonder if they will overwinter here??